Recipes, Sticky Stuff Sauce
Sticky Stuff Wings
10
Nov
Nov
1 package chicken wings
1/2 cup cooking oil
1/2 cup Fat Boy Sticky Stuff sauce
Rinse wings and pat dry. Heat oil in electric skillet to 400 degrees and add chicken. Cook turning frequently until golden brown and temperature is 180 degrees. Remove and drain excess oil. Toss in bowl with sauce until fully coated. Add sauce to taste. Enjoy!