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Bovine Bonanza is crafted to enhance the natural flavor of beef without overpowering it. This blend delivers a savory, balanced finish that works well on everything from burgers and steaks to brisket and beef roasts. It helps lock in moisture while forming a flavorful crust during grilling, smoking, or roasting.
All Natural. Gluten Free. No MSG.
Best On:
Steaks, Burgers, Brisket, Beef Ribs, Roasts, Tri-Tip, Steak Tips
Heat Level:
Mild
How to Use:
Lightly coat the surface of meat prior to cooking. Allow the meat to rest after seasoning to help the flavor absorb. Store in a cool, dry place. Made in the USA.
Net Weight:
4 oz (113.4 g)
Ingredients
Salt, Dehydrated Onion, Dehydrated Garlic, Sugar, Spices (Including Turmeric), Natural Flavors (Including Smoke), Extractive of Paprika, and Less Than 2% Tricalcium Phosphate and Soybean Oil Added to Prevent Caking.
Nutritional Facts
1 review for Hickman’s Bovine Bonanza Beef Rub
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Expiration
All of Fat Boy Natural BBQ’s products contain a "best by" date. The USDA states that a "best by" date is used as a guideline for a product to be on the shelf before purchase. It is in no way an expiration date. According to the USDA most products are safe to consume long after the "best by" date has passed. All Fat Boy Natural BBQ products have a "best by" date of three years after packaging. Any products that are "short dated" are sold at a discount and the date is stated in the listing when purchasing the product.
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Marisa –
Great flavor. Used on all meats and tasted amazing.