Pancho & Lefty Steaks Red River Rub is a bold and savory blend inspired by the flavors of the Southwest. With a perfect mix of smoky heat, rich spices, and a touch of sweetness, this rub enhances everything from steaks and brisket to ribs and wild game. Whether you’re grilling, smoking, or roasting, Red River Rub delivers a deep, flavorful crust and a mouthwatering kick in every bite. Take your barbecue to the next level with this true taste of the frontier!
Ingredients
Chili Powder, Salt, Sugar, Paprika, Garlic, Onion
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Expiration
All of Fat Boy Natural BBQ’s products contain a "best by" date. The USDA states that a "best by" date is used as a guideline for a product to be on the shelf before purchase. It is in no way an expiration date. According to the USDA most products are safe to consume long after the "best by" date has passed. All Fat Boy Natural BBQ products have a "best by" date of three years after packaging. Any products that are "short dated" are sold at a discount and the date is stated in the listing when purchasing the product.
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