Just start the coals and throw that pork on the pit. Hickman’s matching rub and injectable marinade will help you get just the right flavor to serve your guests some divine swine right in your own back yard.
Water, Apple Cider Vinegar, Salt, Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor, Sulfiting Agent), Apple Juice Concentrate, Sugar, Xanthan Gum, Citric Acid, Dehydrated Onion & Garlic, Spices (Including Paprika), Potassium Sorbate (Preservative). Manufactured in a Nut-Free Facility.
Salt, sugar, dehydrated onion & garlic, spices, citric acid, natural smoke flavor, extractive of paprika, and less than 2% soybean oil & silicon dioxide added to prevent caking.
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Expiration
All of Fat Boy Natural BBQ’s rubs and sauces contain a "best by" date. The USDA states that a "best by" date is used as a guideline for a product to be on the shelf before purchase. It is in no way an expiration date. According to the USDA most products are safe to consume long after the "best by" date has passed. All Fat Boy Natural BBQ rubs and sauces have a "best by" date of three years after packaging. Any products that are "short dated" are sold at a discount and the date is stated in the listing when purchasing the product.
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