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Winner 2021 NBBQA Awards – First Place – Spicy Rub
Winner 2021 Scovie Awards – First Place – Meat Required – Dry Rub/Seasoning-All Purpose
Winner 2020 Scovie Awards – Second Place – Dry Rub/Seasoning – All Purpose
Winner 2020 NBBQA Awards – Fifth Place – Spicy Rub
Some like it hot and our Caliente Rub is just for those folks. Get some heat on your meat with this blend of chiles and spices that adds the flavor you want with the heat you need. We recommend having a cold one ready just in case you overdo it.
All Natural. Gluten Free. No MSG.
Lightly coat meat surface with rub prior to cooking, smoking or grilling. It is also excellent added to baked beans, casseroles and potato dishes. Store in a dry place. Made in the USA.
UPC: 8 52098 00185 4
Salt, Spices, Onion & Garlic, Paprika, Chipotle Flavor (Jalapeno, Maltodextrin, Hickory Smoke Flavor), Spice Extractives, and Less than 2% Soybean Oil & Silicon Dioxide Added as a Processing Aid. Manufactured in a Nut-Free Facility.
All of Fat Boy Natural BBQ’s 4 oz. rubs contain a “best by” date. The USDA states that a “best by” date is used as a guideline for a product to be on the shelf before purchase. It is in no way an expiration date. According to the USDA most products are safe to consume long after the ‘best by” date has passed. All Fat Boy Natural BBQ 4 oz. rubs have a “best by” date of three years after packaging. Any products that are “short dated” are sold at a discount and the date is stated in the listing when purchasing the product.