Around the Smoker

Get the Latest
Pecan Wood & Pellets: Sweet Smoke That Means Business

If hickory’s a little too bold and fruitwoods are a little too light, then pecan ...

Read More
Cooking with Oak Pellets and Wood Chunks: Your BBQ Workhorse

When it comes to smoking meat, everyone talks about fruitwoods for sweetness or hickory for ...

Read More
More Stories
Why Apple Pellets and Smoking Wood Are a Sweet Choice for BBQ

When it comes to barbecue, wood choice matters. It’s not just fuel—it’s flavor. One of ...

Read More
Booze and BBQ The Perfect Pairing

The Ultimate Guide to Pairing Whiskey with BBQ BBQ and whiskey. Name a better duo… ...

Read More
Viral Smash Burger!

How to Make Viral Smash Burgers at Home If you’ve been anywhere near food TikTok ...

Read More
BBQ Meal Prep! Smoke Once and Eat All Week

Smoke Once, Eat All Week: The Ultimate BBQ Meal Prep Guide Let’s be honest—there’s nothing ...

Read More
What pellets should I use?

We get asked all the time what flavor of pellets goes with what protein.  When ...

Read More
How Do I pick a Brisket?

Brisket is the hardest of the BBQ meats to get right.  I can tell you ...

Read More
How Do I Smoke Ribs?

Pork ribs are the kings of any backyard cookout.  They are a pigcycle with a ...

Read More
How to Make Your Own Kahlua

Kahlua is a sweet, coffee-flavored liqueur that is often used as an ingredient in cocktails ...

Read More
Grilled Fruit

Summer is here…..finally! The time of year, where you spend extra time outside and eat ...

Read More
Even More Stories!