Southern Package

$17.85

In stock

Description

This package features our three products from our vinegar-based Southern line.

INGREDIENTS

Memphis Rub:

Salt, spices, onion and garlic, paprika, chipotle flavor (jalapeno, maltodextrin, hickory smoke flavor), and less than 2% soybean oil as a processing aid.

Sweet Rub:

Spices Including Paprika, Sea Salt, Garlic Powder, And Less Than 2% Soybean Oil Added As a Processing Aid.

Prospector’s Gold Sauce:

Apple Cider Vinegar, Water, Tomato Paste, Sugar, Yellow Mustard (Water, Vinegar, Mustard Seed, Salt, Turmeric, Spices), Brown Sugar, Salt, Worcestershire Sauce (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Garlic, Hot Sauce (Cayenne Pepper, Distilled Vinegar, Water, Salt, Garlic Powder), Spices (Including Celery Seed)

Sticky Stuff Sauce:

Apple Cider Vinegar, Water, Fat Boy Sweet Rub [Sugar, Salt, Spices (Including Paprika), Onion and Garlic, Molasses Powder (With Molasses, Wheat Starch and Soy Lecithin), Chipotle Flavor (With Jalapeno, Maltodextrin, Hickory Smoke Flavor), Soybean Oil] Sugar, Spices (Including Chili Pepper), Xanthan Gum. Contains: Wheat and Soy

NUTRITIONAL FACTS

Memphis Rub:

Prospector’s Gold Sauce:

Haugwaush Sauce:

Sticky Stuff Sauce:

EXPIRATION

All of Fat Boy Natural BBQ’s 4 oz. rubs and 12 oz. sauces contain a “best by” date. The USDA states that a “best by” date is used as a guideline for a product to be on the shelf before purchase.  It is in no way an expiration date.  According to the USDA most products are safe to consume long after the ‘best by” date has passed. All Fat Boy Natural BBQ 4 oz. rubs have a “best by” date of three years after packaging and 12 oz sauces have a “best by” date of two years after packaging. Any products that are “short dated” are sold at a discount and the date is stated in the listing when purchasing the product.

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